Combo - 金鳳冰室

A) Baked Fish Fillet Cutlet and Cheese w/ Cream Sauce on Rice 20.00
B) Baked Chicken Steak w/ Honey & Garlic Sauce on Rice 19.50
C) Baked Chicken Steak w/ Red Curry Cream Sauce on Rice 19.50
D) Baked OX Tongue w/ Black Pepper & Cream Sauce on Rice 20.00
E) Big Club House Casserole with Garlic Sauce on Rice
(Jumbo Sausage, Pork Chop, Chicken Steak, Sunny-Side up Egg) 22.50
F) Fried Chicken Leg w/ Tomato Sauce on Rice (Change to Curry Sauce +$1.50) 16.50
G) Pork Chop Cutlet & Egg w/ Terriyaki Sauce on Rice 20.50
H) Baked Beef & Cheese Spaghetti w/ Tomato Sauce 17.50
I) Baked Pork Chop & Cheese w/ Tomato & Cream Sauce on Rice 19.50
J) Chicken Steak & Pork Chop w/ Gravy Sauce on Rice 19.50
K) Baked Chicken Steak Cutlet & Egg w/ Tomato Sauce on Rice 20.50
L) Pork Chop Cutlet w/ Egg Sauce on Rice 20.00
M) Spicy Pork Chop w/ Maggi Sauce on Rice 18.50
N) Clubhouse Instant Noodle in Soup
(Jumbo Sausage, Ham, Luncheon Meat, Sunny-Side up Egg) 14.50
O) Instant Noodle w/ Satay Beef & Egg in Soup (*Contain Peanuts) 11.50
P) Spaghetti w/ Ham & Pork Chop with Spaghetti in Soup 12.25
Q) Pork Chop Cutlet with Udon in Curry Soup 16.00
R) Baked Ox Tongue w/ Tomato Sauce w/ Cheese on Rice 19.00
S) Baked Smoked Duck Breast w/ Garlic Sauce on Rice 19.50
T) Pad Thai (w/ Shrimp, Chicken, Bean Sprout) (*Contain Peanuts) 19.00
U) Malaysian Curry OX Tongue on Rice 21.50

Photos for reference only, subject to actual food cooked. Please Advise us of any food allergies.